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THE KINGDOM OF THAILAND

Thailand, located in the center of mainland Southeast Asia, boasts a variety of landscapes including bustling metropolises and dense jungles. Even after visiting three times, I remain captivated by the vibrancy of its capital city, Bangkok, and the beauty of its jungles. During a recent expedition with my daughter, our journey began in Bangkok—a cosmopolitan

CRANBERRY CHARLOTTE RUSSE

This little jewel of a holiday treat combines whipped cream vanilla mousse with a tart but sweet cranberry gelee topper, ringed with delicate lady fingers. Like so many vintage sweets, the provenance of the charlotte russe is a bit vague. Some historians suggest the French chef Marie-Antoine Carême invented the dessert in the 18th century

PEACEFUL HOME

Wild. Formidable. Majestic. Wyoming’s Teton Range, home to Jackson Hole and the Amangani resort, is not a mountain range that beckons to all. It’s a place for adventurers, bold and restless. Perched on a promontory, the Amangani captures sweeping views of the plains and peaks undulating across the Snake River Valley. The resort’s walls of

CRANBERRY APPLE SHRUB WITH GINGER

Shrubs—drinkable, fruit-infused vinegars—can be traced to 15th century England where they were first prescribed to combat scurvy. During the 17th and 18th centuries, shrubs were combined with rum, brandy, or sparkling wine and served as cordials. English settlers brought shrubs to colonial America, often mixing them with spirits or still water. Consumption waned with the

WITNESS TO HISTORY

To visit Berlin is to get lost in its stories—tales of tragedy and triumph, resistance and resilience that span nearly eight centuries. Thirty-five years ago this month, one of its most compelling stories took place for all the world to see. On November 9, 1989, the wall that had divided East Berlin from West Berlin

ASCENDANT INDIAN

Ajit and Sukhu Kalra’s culinary love match began at a wedding. “It’s true!” laughs Sukhu. “My sister married Ajit’s brother. And during the festivities, Ajit and I couldn’t stop talking about food—recipes, favorite dishes, and highlights from the lavish wedding feasts. We knew right away we had a special connection.” That connection has proven to

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