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Monica Kass Rogers

SPRING HAS SPRUNG

74 Fb2025 04 032 Cicada Blue Eyed

New programming gives the community another reason to explore Lake Forest Open Lands Association properties. “THAT CICADA HAD BLUE EYES!” Lake Forest mom Marilla Perkins recalls in amazement. Discovered by her 6-year-old son Fritz during a Lake Forest Open Lands Association (LFOLA) “Cicada Sensation” guided hike last June, the rare-bug sighting was just one in

GENERATIONS OF GEMS

112 Matt Mjmiller 8x12 B2 3246

Barrington’s M.J. Miller & Co. Continues its 56-year legacy of fine jewelry. “If we are able to see far into the distance, it is because we stand on the shoulders of giants.” This famous aphorism—first attributed to 12th-century scholars, was among the many wise sayings Michael J. Miller’s father, Milo, liked to quote. Decades later,

CABBAGE & WALNUT PARMESAN WITH PANKO GREMOLATA

68 Cabbagewalnutparmesanwithpankogremolata 8x12 Use B2 2970

Who knew that simple, homey cabbage could be transformed into such a delicious dish? We have Chef Joshua McFadden to thank for the building blocks of this recipe: fresh cabbage quickly roasted at high heat and then tossed with breadcrumbs, toasted walnuts, olive oil, lemon, garlic, and Parmigiano. Oh—and a splash of balsamic vinegar! I’ve

DINEAMIC DUO BRINGS BAR SIENA NORTH

71 Sr2025 04 214 Barsiena 4.5x3.5 2025 Copy

Food and beverage impresarios David Rekhson and Luke Stoioff of DineAmic Hospitality have weathered a lot of changes in the dining industry since first launching their business with city nightclub hits more than a decade ago. As their youthful following matured into homeowners with families, the team met evolving guest desires by collaborating with celeb

THE DISH: PEPPER & EGG QUICHE WITH PARSLEY PESTO

36 Peppers&eggquichewithparsleypesto Horizontal 10x15 B2 3431

Ah, the research brain! What started as curiosity about the pepper and egg sandwiches popular at Italian joints in Chicago during Lent soon had me thinking about those quiche-like pepper and egg bites at Starbucks. That led to thoughts of the best quiches I’ve had, which prompted me to develop this recipe. Filled with sauteed

STYLING SAVVY

40 Paolalago Orimaysalon 9x13 Mkrogers B2 3569 Copy

Lake Forest’s new Orimay Salon welcomes Lake Forest clientele There is a Spanish proverb that says: “Every Tuesday has its Sunday,” speaking of the silver linings in life. If anyone is familiar with those, it’s Paola Lago, owner of Orimay Salon in Lake Forest’s Arcade building. Named in honor of Lago’s daughters, Oriana and Maya,

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